Italian Pasta "Casarecce" of Etna Volcano package of 500g

1kg jar of Sicilian Caponata. The "caponata" in ancient times indicated the company that the women gave their husbands capone fishermen, Sicilian name of Lampuga, a fish of the tuna family, sought after for its fine meats and served with the sweet and sour sauce of the caponata. But because the poor could not afford the fish, they replaced it with aubergines. The Caponata Siciliana is a...

Nerello Mascalese 100% Bottiglia da 75 cl (red wine) - Alc. 13%

Black Pork Sausage of Sicilian Nebrodi pack of 300g

Crunchy Pistachio pack of 85g

Don Nino is a pastry shop in Palermo specializing in traditional Sicilian cuisine and gastronomy. In addition to offering delicious traditional and modern desserts, it offers a rich and varied menu. All foods are also made with mother yeast and according to the natural preparation times.

Special Ale, produced with russellar grain, Pantelleria grapes and dried locust beans. Medium body beer, characterized by the sweetness of the Pantelleria grape passage and the aftertaste of toasted carrube. Beer after meal, great for accompanying sweets and desserts, to favor Sicilian ones (honeyed, blackcurrants, almond biscuits, etc.).