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(€1.90 Panino)
Preparing at home one of the street food classics for which Sicily is known in the world will be, at the same time, simple and fun and will help us to spend our day in a pleasant way.
To do this we will need very few ingredients which, however, are essential for the success of the dish, that is, the moffolette, typical Sicilian bread for panelle, made with remacino flour that you can buy directly online as well as chickpea flour and lemon oil. to put on hot panelle to accompany with a beer with Sicilian spices.
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