

Descendant of the perpetum wine, produced in limited quantity from the best grapes. An excellent meditation wine, serve at 15 – 20° C. A good appetizer if accompanied by mature cheeses at8-10°C
Grapes: Grillo and Catarratto
Cultivation area: Marsala and Mazara del Vallo
Training system: Head training or cordon training, dry
Colour: Amber
ProBouquetfumo: Heady, intense
Taste: Oak, dry, full-bodied, persistent
Aging: At least 5 years in ancient casks in a grotto of tufa rock
Characteristics: It can be stored for several years. Once opened, it maintains its organoleptic characteristics for long time due to its high alcohol content.
Sugar content: 4 g/l
Alcohol content: 19° by volume
Formati disponibili: 75cl with T shaped cork
2017 – 1 Bicchiere – Gambero Rosso
An elegant dessert wine.
Best if served with biscuits, cakes and dry sweets. Serveat12-15°C
Grapes: Zibibbo (Moscato di Alessandria)
Cultivation area: Marsala and Mazara del Vallo
Training system: Head training or cordon training, dry
Colour: Golden
Bouquet: Aromatic, fine, delicate
Taste: Sweet, smooth
Characteristics: It can be stored for several years. Once opened, it maintains its organoleptic characteristics for long time due to its high alcohol content.
Sugar content: 110-120 g/l
Alcohol content: 16,5° by volume
Available formats: 37,5 – 75cl with T shaped cork, 1L with screw cap
2017 – 1 Bicchiere – Gambero Rosso
2015 – Diploma di Gran Menzione – Vinitaly
2009 – Silver Medal – Selezione del Sindaco
2005 – DiWineTaste
2001 – Diploma di Gran Medaglia d’Oro – Vinitaly
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3-10 days
Descendant of the perpetum wine, produced in limited quantity from the best grapes. An excellent meditation wine, serve at 15 – 20° C. A good appetizer if accompanied by mature cheeses at8-10°C
Grapes: Grillo and Catarratto
Cultivation area: Marsala and Mazara del Vallo
Training system: Head training or cordon training, dry
Colour: Amber
ProBouquetfumo: Heady, intense
Taste: Oak, dry, full-bodied, persistent
Aging: At least 5 years in ancient casks in a grotto of tufa rock
Characteristics: It can be stored for several years. Once opened, it maintains its organoleptic characteristics for long time due to its high alcohol content.
Sugar content: 4 g/l
Alcohol content: 19° by volume
Formati disponibili: 75cl with T shaped cork
2017 – 1 Bicchiere – Gambero Rosso
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