Categories

•  Short Pasta (14)
•  Long Pasta (10)
•  Small pasta (3)
•  Ancient Grains Pasta (4)
•  Whole-Wheat Pasta (6)

Brand

•  Azienda Agricola Giorlando (2)
•  Pasta Alberto Poaitti (9)
•  Pasta Artigianale Siciliana Lenato (15)

Shelflife

•  12 Months (13)
•  24 Months (8)

Origin

•  East Sicily (3)
•  West Sicily (9)

Type of Production

•  Drawn bronze, dried at low temperature (22-24 hours) (3)
•  Drawn in bronze, dried at low temperature (12 -14 hours) (1)
•  Drawn in bronze, dried at low temperature (22 hours) (1)
•  Handcrafted Product (4)

Package

•  1 Kg (8)
•  500 g (19)

Pasta Length

•  2 cm (2)
•  4,5 cm (2)
•  5/23 cm (2)
•  25 cm (4)

Wheat Variety

•  Old Wheat Perciasacchi (1)
•  Semolina (8)
•  Simeto and skyline wheat (4)
•  Whole-Wheat (9)

Cooking Time

•  3 minutes (1)
•  7 minutes (2)
•  9 minutes (3)
•  12 minutes (4)

Kind of Pasta

•  Anelletti Siciliani (1)
•  Busiate (3)
•  Cavatelli (2)
•  Fettuccine (2)
•  Fusilli (2)
•  Linguine (2)
•  Margherita (1)
•  Mezze Maniche (1)
•  Mezze Penne Rigate (1)
•  Pennette Rigate (2)
•  Rigatoni (3)
•  Semi d'Orzo (1)
•  Spaghetti (4)
•  Tagliatelle (1)